The Gluten Free Dining Guide

Your guide to gluten-free restaurants, shopping, recipes and more in the UK and beyond.

What is The Gluten-Free Dining Guide?


The aim of The Gluten-Free Dining Guide is to provide a helpful, honest guide to dining out on a gluten-free diet, both at independent local restaurants and big chains. We also throw in a few gluten-free recipes here and there, along with gluten-free product reviews. We hope to encourage all restaurants to think a bit more about their allergy-free options, and better cater for a wide range of diners.

The Petrichor gluten-free bread rolls

Recent Posts

Apricot macarons by DeBeare

Gluten-Free London: Debaere

| Gluten-Free London | No Comments

Debaere is an award-winning artisan bakery that was established in 1998 by Ric De Baere, a Master Pastry Chef from Belgium. Locating to London, he established a wholesale business and a small chain of cafes. Today, proud of its artisan roots, Debaere is wholesale bakery supplying cakes, pattisiere, and bread to a…

st peters gluten-free beer giveaway

WIN 12 bottles of St. Peter’s Dark G-Free Beer

| Gluten-Free Giveaways | No Comments

Gluten-Free Giveaway! I don’t know about you, but I love kicking back and relaxing with a gluten-free beer – preferably in the sunshine. After so many years of not being able to enjoy beer anywhere it’s great to see more and more breweries producing beer that’s brewed without gluten. One of…

Olley's Fish Experience London

Gluten-Free London: The Famous Olley’s Fish Experience

| Gluten-Free Restaurants, London | No Comments

Craving a portion of fresh fish, coated with crisp batter and served with vinegar-drenched chips, I headed to The Famous Olley’s Fish Experience. Located opposite London’s lush, green Brockwell Park, Olley’s promises award-winning, sustainable fish served in the city’s most fashionable chippie. On the menu, expect to find all your chip…

Gluten-Free Burger 5 Napkin NYC

Gluten-Free in NYC: 2016 Round-Up

| Gluten-Free Restaurants, New York City | No Comments

Last year I spent a few fabulous days eating my way around gluten-free restaurants in New York City. I had such a wonderful time – not just because of the food, it’s an incredible city – that I decided to visit again this year! In this 2016 round-up you’ll find updates…

The Petrichor Crab Cake

Gluten-Free London: Petrichor Restaurant

| Gluten-Free Restaurants, London | No Comments

The Petrichor is a strange and wonderful experience, set in the tall post-war concrete luxury hotel that is The Cavendish on Jermyn Street. With its intricately designed, historical neighbours, arriving at the hotel was somewhat underwhelming, and the decor inside had an equally outdated feel. But I’m not here to…

Azaro Gluten-Free Thali

Gluten-Free Brighton: Azaro

| Brighton, Gluten-Free Brighton, Gluten-Free Restaurants | No Comments

Azaro is located on Church Road in Hove, a few doors along from Hove Town Hall. There’s no shortage of places to get a curry in Brighton & Hove, but the team at Azaro offer something different – authentic, home-cooked-style Punjabi food. Plus, they have a fantastic gluten-free offering which…

Savoury Crepe at Crepeaffaire

Gluten-Free London: Crêpeaffaire

| Gluten-Free Restaurants, London | One Comment

Having spent a good few months in the south of France trying to learn about the food, language and culture, I have had my fair share of crêpes. It was my go-to street food and my favourite was Crêpes à la crème de marron. A sweet crepe with chestnut puree,…

Pizzaface gluten-free pizza

Gluten-Free Brighton: Pizzaface

| Brighton, Gluten-Free Brighton | No Comments

Pizzaface was founded  back in 2009 by Bertie and Woody, a chef and a graphic designer, who took over a run down pizzeria in Kemptown Village. Since then, they’ve built a reputation as one of Brighton & Hove’s favourite pizzerias – and a couple of years ago they opened another…

Gosh Patisserie gluten-free friands

Gluten-Free Brighton: Gosh Patisserie

| Brighton, Gluten-Free Brighton | No Comments

Gosh Patisserie is owned by Sarah Adams, who has some phenomenal experience behind her including working at Terre a Terre, The Real Patisserie, and even Heston Blumenthal’s The Fat Duck!  Since 2010, Sarah has been running Gosh Patisserie as well as freelancing in London for well-known catering companies including The Admirable Crichton, Alison Price…

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